Equipment:
A Mug
A normal, everyday dessert spoon
A microwave
Ingredients:
4 spoons self-raising flour
4 spoons sugar
2 spoons cocoa
1 egg
4 spoons milk
4 spoons oil
A splash of vanilla extract
Method:
Add dry ingredients (flour, sugar, cocoa) to mug and mix well.
Add the egg, milk, oil and vanilla extract and mix well.
Place MUG in microwave for 3 minutes on high.
Serve with ice-cream, double cream, chocolate sauce or all three.
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